Grill 55 offers an international menu that will have something for even the most picky palate.
With Executive Chef Erno Szabo on the creations of menus and specific dishes, Grill 55 offers an original and exciting culinary delight.
Come in and try some of Chef Ernos daily fresh baked breads, and sample one of Chefs Daily Lunch and dinner features.
Grill 55 is a casual fine dining atmosphere featuring 120 seats in our dining room, 44 seats in our lounge and 60 seats in our private dining room. Reservations are suggested.
Our menu has something to satisfy anyone that arrives. We will accommodate Vegetarian diets, special diets, severe allergies, as well as creating a personal touch to a patron that would like something a little different. If we have it in house we cook it for you.
We source as much local product as possible, everything from our steaks being hand cut, vinaigrettes, sauces, spring rolls, breads, and much more are all prepared in house. We want fresh products. Menus will be changed quarterly, with the season.
We have 17 banquet rooms and can host our largest function at 250 people. We are also able to sit with the guest for catering and banquets or dining room and design a menu to their specific liking and needs. In our private dining room we will be hosting, Wine Tastings, Scotch Tastings, Beer Tastings, Wine and Cheese Nights, Gastronomical menus. Our private dining room is available for rental.
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